It is an ideal formula for iron and B12 for vegetarians, as in addition to iron and B12 also provides very high levels of lysine (amino acid found mainly in meat and increases iron absorption). Therefore people who do not eat meat except that they do not receive sufficiently absorbed iron (plant iron is non-hematologic and not well absorbed) do not receive lysine.
In addition, the iron is in the form of Diglygkin iron. This form (along with citrate iron) is very mild for the stomach and intestine (does not cause gastrointestinal disorders).
Like all Lamberts formulations, it is manufactured in the United Kingdom in accordance with the strict standards of Pharmaceutical GMP
Use: Take 2 tablets daily with meal or as recommended by your doctor or pharmacist. Do not exceed the recommended daily dosage.
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